At the Ebell Club of Long Beach, Adrienne and Byron's wedding was filled with live music and special moments. Playing on the piano in the Parlour, guests were welcomed into a beautiful setting with music by the Jazz Trio. Burgundy chiffon lined the aisle, aisle blocker, staircases and fountain. Candles were placed at the base of the fountains and on the outside staircases. Adrienne and Byron's guests enjoyed a delicious cuisine and drinks catered by Tres LA Catering, including a Moscow Mule, the couple's signature cocktail. From the Photo Booth fun to the three-tired cake, we loved every bit of this wedding!
Video by Michael Farmer Photography
Photos by So Smitten Special Events